I am a participant in the Amazon Services Associates program which is an affiliate advertising program. Raki, Rakia or Rakija is a popular alcoholic drink across Balkans and Eastern Europe. Share . About 50 liters of water and 10-15 kg of the oregano are left in a barrel. crumbled feta cheese, warm water, all purpose flour, extra virgin olive oil and 3 more. Back in Albania we lived in a 4 story apartment building. And of course, not forgetting the Greek island of Crete, where Raki, which goes by the moniker ‘Tsikoudhia’. Some of the oldest traditional recipes are still made today exactly as they were as far back as the Ottoman era, with simple seasonings and ingredients – for example Tavë Kosi and all forms of Byrek. It is a clear alcoholic beverage made by the distillation of fermented fruit. I’m not even going to get into that debate:). Sonila was born in Albania, her heritage inspires her Mediterranean recipes while that of her husband the Latin ones. Raki: The is the typical national and most popular drink.In contrast to other variants, Albanian raki is not flavoured with aniseed. My favorite raki is a blackberry one from korça. We used to gift some and keep the rest for guests and winter punch (people swear it kills the flu back home). My family definitely preferred the grape raki which in Albanian is called raki rrushi. Sonila has 2 degrees in Engineering from University of Miami. This drink can be consumed before or after the meals and sometimes even in the morning, while having a coffee. #raki #pomace #alcoholicbeverages #anise #suma #wine #ouzo #grappa #alcoholicbeverage #shotglasses #fetacheese, https://www.cookipedia.co.uk/wiki/index.php?title=Raki&oldid=239142, Creative Commons Attribution: NonCommercial-ShareAlike 3.0. Add only 1-2 cups of ice to pitcher and then let the guests add more ice to their cups before serving. This is basically ouzo. Baked Albanian Spinach Rolls with Feta Where Is My Spoon. Tsipouro is a distilled alcoholic beverage, more precisely a pomace, from Greece and in particular Thessaly, Epirus, Macedonia, and the island of Crete, where the same spirit with a stronger aroma is known as tsikoudia. My mom brought us Raki from Albania and we would mix it with Sprite, ice and lemon and talk for hours till late at night in our balcony over raki cocktails. Es con granada, qué rico! If you’re looking for an Albanian national dish, then this is possibly it! This website is my own personal approach to traditional Albanian food recipes plus, showcasing some of my own inspired recipes. Albanian Raki is from the Balkan family. Nunca lo he probado, pero se ve bueno este Raki Cocktail. 4 years later and we are still working on it! Chill until ready to use. If you can’t find raki anywhere, try getting any distilled liquor from grapes (try without additional flavors at first) i.e. Your email address will not be published. It’s fruity and refreshing! Albania Collection by Mehran memarzadeh. It is a transparent spirit with an alcohol content over 50% (100º proof). It is a clear alcoholic beverage made by the distillation of fermented fruit. Preheat the oven to 180C/160C Fan/Gas 4. This site uses Akismet to reduce spam. The all important Albanian Raki The most traditional drink I know is the Albanian Raki and it is commonly served to the older male visitors although there … If you purchase any product through the Amazon links throughout my site, I might get a small commission at no additional cost to you. About Sonila. Each of above countries have different versions of raki, they even have infusions of raki with other ingredients like walnuts and honey. Mom of 2, wife, engineer, food blogger & recipe creator! Rakia is deeply connected to the Albanian tradition and as such it is produced everywhere in Albania, sometimes professionally and sometimes in an artisanal way. The alcohol % usually varies by brand and by type of fruit used to prepare this alcoholic drink. Jul 7, 2014 - Explore mehran memarzadeh's board "Albania", followed by 131 people on Pinterest. In Turkey, raki is the unofficial 'national drink' and it is traditionally drunk mixed with water; the dilution causes this alcoholic drink to turn a milky white colour, and possibly because of its colour, this mixture is popularly called aslan sütü (or arslan sütü), literally meaning "lion's milk" (a(r)slan is also used to mean strong, brave man, hence milk for the brave). Anise-flavoured tsipouro is the closest taste to Turkish Rakı in Balkans, which is different from Greek Raki despite the common name. Right? The country’s cuisine is Mediterranean, with influences from Italian, Greek and Turkish cooking. It is made from the wild white oregano growing in the region. Recipe – how to make rakia. Add about 1 shot of raki (preferably grape raki). You’ll see mostly potatoes, carrots, cabbage, kidney beans, onions, garlic, and walnuts. The climate is good there which means there is a variety of fresh vegetables and fruit. Mom of 2, wife, engineer, food blogger & recipe creator! Raki is a strong liquor. The container with fruits should be closed but not hermetically. I’ve never tried Raki before, I’m saving the recipe to do it for New Year! The most famous food in Albania (and in the rest of the Balkans too) is byrek, a tasty salty … Albanian cuisine and Albanian food recipes tell a great story about Albania and it’s past. For a pitcher serving 8 add over ice in pitcher: 16 ozs raki, 16 ozs pomegranate juice, 1 lemon sliced (wash it before you slice it) and then fill up close to the rim with lemon lime soda. The aniseed flavour is overwhelming and way too strong. When talking about food, travellers can divide the country into three regions. Today: A … It's the go-to spirit for celebrating a promotion or a birthday or for muting the pain of a job loss or the end of a relationship. By Kayla Webley Tuesday, Nov. 16, 2010. Learn how your comment data is processed. Filed Under: Albanian, Drinks, Recipes Tagged With: Albanian Raki, Drinks, Raki Rrushi. Jan 18, 2014 - Explore Zbulo! Aside from fruits, the recipe might also include herbs, honey, juniper, nuts, … Serve with a little Raki, a grape of plum brandy that is considered the national drink. It’s the national drink of nearby Albania, Turkey, and Bulgaria, each with their own variation. However, if you are having a party you can prepare a pitcher. I prefer a lemon-lime soda but you can use Sprite or Seven-Up. Although it carries a strong taste, its alcohol content usually runs at about 34 percent. See more ideas about Albania, Albanian recipes, Albania travel. Mediterranean Blood Orange and Leeks Salad, California Consumer Privacy Act (CCPA) Policy. I have decided to split this article into three sections, one about the best Albanian food, one about Albanian sweets and desserts and one about Albanian drinks (wine, beer and raki). You can adjust the drink to have less alcohol if you so prefer. Read more . I’ve never heard of raki, but am going to see if I can hunt some down because this looks delicious! Add about 1 cup of lemon lime soda (I personally prefer a sugarless one, but there so many options in the market that you can pick based on your preference). Today I want to introduce to you one of my favorite cocktails: Pomegranate Lemon Raki Cocktail. While the bottled wines are the best, some draught wine can be pretty alright as well, despite being rather young of age. Thus, tsipouro was born. Use a mixer or long spoon to mix it all once or twice. Raki is a non-sweet usually anise-flavoured apéritif that is produced by twice distilling either only suma or suma that has been mixed with alcohol in traditional copper alembics with aniseed.It is similar to several kinds of alcoholic beverages available in the Mediterranean, Middle East, and Colombia, including pastis, ouzo, sambuca, arak, anise castellano, and aguardiente. It has a high alcohol content varying anywhere between 40% and 95% alc. There are also differences on how the liquor is distilled and prepared and obviously most of the above countries claim that Raki was invented in their country. If you would like to save this post for later in Pinterest, please pin the below image in your boards. This search takes into account your taste preferences. Traditional dishes in the north include meat and veg… There are different brands of raki online but I’m hesitant to recommend until I have tried them. TGIF!! Thank you for visiting my blog!! Mix once. My Albanian recipes are here to help you make a traditional dish in your own home, all tried, tested and perfected so you can get it right the first time. Looks delicious. Helpful. According to the tradition, the first production of tsipouro was the work of some Greek Orthodox monks. Indeed in many taverns it is usually offered, 'on the house', free of charge in combination with fruits and sweets after the meal. Its name comes from the expression "aguardiente de orujo" (pomace eau-de-vie). Such was the case in our building. I love it so much and can’t wait for all this to be over and go back! I remember my mom used to line up the bottles based on their alcohol content:). filtering the end product of Raki and then testing the alcohol percentage – making sure it’s perfect. Skip. Previous Post: « Cilantro Liver Bites. Albanian Recipes 30 Recipes. Familija ime është origin nga korça. I love pomegranate. Raki. Cheers:), Albanian Raki, Pomegranate Cocktail, Raki Cocktail, Raki rrushi, Rakia Drink, Click to share on Pinterest (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on LinkedIn (Opens in new window), Click to share on Yummly (Opens in new window), Click to share on MIX (Opens in new window), Mango Mousse [no sugar, no eggs, no gelatin] ». I would like to share some notes about this recipe so please read through them, especially if this is your first time preparing this drink. This Mediterranean cocktail looks so amazing and delicious!! Thanks for this amazing mediterranean cocktail recipe. Hello my fellow Shqiptar! Me ha encantado el color. Raki is a non-sweet usually anise-flavoured apéritif that is produced by twice distilling either only suma or suma that has been mixed with alcohol in traditional copper alembics with aniseed. Bought this bottle after reading reviews thinking it would be closest thing to Albanian Raki. It is usually served in shot glasses, very cold, often with meze, walnuts, almonds, raisins, feta cheese, olives, or accompanying halva or other desserts in restaurants. Serve right away! You see, my friend Monica is from Bolivia like my husband, she’s actually my sister in law. Also, it’s the perfect way to relax a bit after a hard week. Next Post: … Aug 22, 2017 - A collection of traditional Albanian Desserts from all the regions! Every September one of our windows was framed in grape leaves and fruit. This Pomegranate, Lemon cocktail is made with Albanian Raki (raki rrushi) and it is a delicious and refreshing drink. Yes No No Preference. If you have tried Raki before, please let me know in comments here or in social media where you tried it and what you thought about it. It is a fruit brandy made from fermented and distilled fruits. (80 to 190 proof), making it a potent drink. Below I’ll be summarizing everything I know about raki so keep on reading if you are interested in learning more about this drink from the Balkans. It’s such an under appreciated country! Albanian Raki is a strong liquor so please make sure you drink responsibly. Gail Mooney / CORBIS. I’m from Tirana and have been living in US for 20 years now. This occurred during the 14th century on Mount Athos in Macedonia, Greece. I went back to visit in October and brought a big bottle home. Raki rigoni translates to “oregano brandy,” and is one of the oldest alcoholic beverages in the region of Përmet, in southern Albania. In certain regions like Korça, Pogradec or Diber the raki from plums is Rakia (Ñ€à °à ºà ¸Ñ , rakija, raki, Ñ€à °à ºà ¸Ñ˜à °, pálenka) is the traditional drink of Bulgaria. Albanian food, with some notable differences, is similar to much of the food in other Balkan countries. Classic Bulgarian distillatory consisting of copper distillation still and water barrel Sometimes some wine is added to the grape mash—this makes the final product a bit more soft and fragrant. It was pretty common for apartment buildings to have a grape vine planted on the side of the first floor and go up to the 3rd floor. The most common fruit is grapes but it can be also done with plums, figs, apricots, pears and other fruits. Pour a shot of pomegranate juice over the drink. Every 2 to 3 days gather plums from the orchard and fill barells. Thank you:). Required fields are marked *. Raki : This is the traditional Albanian drink and is also the most alcoholic drink consumed in Albania. Some links in my posts may be affiliate links, which means that I may receive a commission if you purchase items by clicking on these links. But feel free to try this drink with other types of raki and adjust accordingly to your taste. But the best stuff is homemade and throughout the country genuinely has its own unique flavor. In my native country of Albania raki is served in simple get togethers, weddings, funerals and to anyone visiting your house. 14 Pins • 131 followers. Depending on the time of year, tsipouro is used either as refreshment or as a hot beverage, and depending on the time of day, it replaces the drinking of coffee or wine. Raki is stronger than Ouzo (typical Greek liquour) and it varies in that it doesn’t contain anisette. It is also known in Castile-Leon, and Cantabria (principally in the valley of Liébana), where it has become an artisanal craft for some families who after making wine for themselves distillate the pomace in a little pot still. Just like … It is a pomace brandy comparable to an Italian grappa, Spanish and Portuguese Aguardiente, or French marc. You see, I haven’t lived in Albania since year 2000 so I hope I’m not mistating anything. There are a lot of commercial Raki that are popular. Love, Besa Kosova www.albanianrecipes.com . In the north, the staple is ground corn. Touching the top of someone's glass means you think you're better than him or her. thanks for all the amazing tips for this raki cocktail!! These are obtained from quality grapes and produced according to the highest standards and are replacing the traditional home made liquor, nowadays only available in small villages. During one of my college years, I had a roommate called Monica who is also my best friend. The best is to choose plums that fell from the tree due to maturity. Stuffed with various things like onions, rice, tomatoes, cabbage, peppers, herbs and seasonings, and sometimes meat, the leaves are then rolled up … See more ideas about albanian recipes, recipes, desserts. I love to use a deep fryer for this type of recipe, it makes the work quick and easy and you can serve them while they are still warm instead of working in small batches using a frying pan. Haha it’s pretty strong:)), that’s why I make a cocktail with it. Recipe below is for 1 serving. Would love to be in touch with you and exchange recipes. Later on I decided to add pomegranate to this cocktail and play with the ingredients a little bit. Heat 20g/¾oz of the butter and the olive oil in a large lidded pan over a high heat. * Percent Daily Values are based on a 2000 calorie diet. KebabSlicer. It’s alcohol content can be as high as 50%. Tsipouro is a strong distilled spirit containing approximately 45 percent alcohol by volume and is produced from the pomace. Raki is serious business in Turkey. Cheers Elena:)). If you are a looking for a bottle of ouzo this would be fine but if you are looking for authentic Raki this is not it. Tsipouro and tsikoudia, as with all alcoholic beverages in Greece, always seem to coincide with various social gatherings, as their consumption had a festive and symposium-like quality. Many high quality distilled spirits have appeared in the last twenty years, including some origin appellations (in Spanish D.O.). (80 to 190 proof), making it a potent drink. You could add 1 – 2% of sugar in order to speed up the fermentation. Raki, Rakia or Rakija is a popular alcoholic drink across Balkans and Eastern Europe. Last updated Sep 24, 2020. Wine: Albania has some excellent wines. I will always disclose when a product in a post has been gifted by a company as well as when a post or product is sponsored. I call this cocktail Bloody Albanian because I use Albanian raki to make it and it is red from the pomegranate juice. Fërgesë. Not only is it used for most breads, it’s also versatile enough to make both sweet and salty dishes. yum yummmmm. My mom brings it for me all the way from Albania anytime she visits, but now that you mentioned it I’ll look it up and see if anyone sells it here in US and will edit my post to add that information. Thanks to its geographic position, Raki has become another popular tipple in the country, influenced by its neighboring countries. Baby Pigs Pet Birds Animal Lover Animals Beautiful Piglet Animals Wild Animals Friends Cute Animals Funny Animals. Raki can be produced by almost every fruit. Are you looking for a baking recipe? This is a tasty dish … Indeed, every bar, restaurant, or even rest stop serves the stuff for as little as 40 cents a glass. Comment Report abuse. Nga Jeni? 4 people found this helpful. Brown the lamb in batches. The strongest I’ve seen personally has been 50%. Contrary to belief, Raki is tested and “regulated” for its alcohol content; however it really just depends on a little pipette and gauge to tell you the alcohol percentage. And this idea to serve raki over ice and Sprite came because of a famous Bolivian cocktail that I wrote about few weeks ago: Chuflay. It has a high alcohol content varying anywhere between 40% and 95% alc. Thank you so much for stopping by and reading my recipe:)). Instagram: mediterranean_latin_love or Twitter: MediterrLatin or Facebook: Mediterranean Latin Love Affair. This liquor is pretty famous in Albania, Kosovo, Serbia, Croatia, Romania, Cyprus, Macedonia, Bulgaria, Turkey, Montenegro, Hungary etc. Albania . The most well-known raki is the one of Skrapari. Although it has a very different production method, and is usually of a higher quality (and price), this tsipouro is reminiscent of the flavour of the much more famous Greek liquor, ouzo. Sonila has 2 degrees in Engineering from University of Miami. Otherwise, skip straight to the recipe:). Dressed in a traditional striped red and white apron over white trousers, she fans the flames under a "kazan", a two-century old copper cauldron full of fermented kallmet, Albania's indigenous grape variety. Method. Byrek. I obviously prefer Albanian raki because that’s the one I have been used to and know its taste. I didn’t know what raki is! Raki rigoni requires a long time to produce. However, for as long as I lived there no one was serving raki cocktails. While there is quite some variation in the Albanian food section, the number of different desserts in Albanian is not extensive and you will usually find the same everywhere. Usually people like to serve mezes with it (Mediterranean appetizers). My name is Sonila Zarate and I was born in Albania, a Mediterranean country in South-Eastern Europe. Filed Under: Albanian, Drinks, Recipes Tagged With: Albanian Raki, Drinks, Raki Rrushi. My cousin came to visit from Tirana and brought us a 2 liter bottle full of raki! In other areas of Greece, the name raki is used from which the term rakizio is derived, used to refer to the drink's distillation process, often the occasion for a celebration among family and friends. , dolma japrak is a liquor obtained from the distillation of fermented fruit I call this cocktail Bloody Albanian I. In touch with you and exchange recipes so amazing and delicious! you... Like walnuts and honey Consumer Privacy Act ( CCPA ) Policy of Skrapari taste. By 131 people on Pinterest so the alcohol content over 50 % ( 100º proof,. Just like … Thanks to its geographic position, raki rrushi ) and it a. Hope I ’ m hesitant to recommend until I have never had one that considered! 40 cents a glass a mixer or long Spoon to mix it with water MediterrLatin or Facebook: Latin. Albanian food, with influences from Italian, Greek and Turkish cooking distilled fruits Balkan.... Monica is from Bolivia like my husband, she ’ s alcohol content varying anywhere between 40 and... S pretty strong: ) ) other variants, Albanian recipes, Albania travel, anise-flavoured tsipouro is typical. Her heritage inspires her Mediterranean recipes while that of her husband the Latin...., showcasing some of my college years, I ’ m saving the recipe do. You so prefer contain anisette to maturity to introduce to you one of my favorite country to visit from and... Birds Animal Lover Animals Beautiful Piglet Animals wild Animals Friends Cute Animals Funny Animals because this looks!! You are having a coffee the expression `` Aguardiente de orujo '' ( pomace eau-de-vie ) of our was. Take shots of it with influences from Italian, Greek and Turkish cooking tried raki before, had! Walnuts and honey pálenka ) is the traditional Albanian Desserts from all the regions University of Miami many high distilled. Ideas about Albanian recipes, recipes Tagged with: Albanian, Drinks, recipes Tagged with: Albanian Drinks... So amazing and delicious! then this is the closest taste to Rakı. You would like to serve mezes with it ( Mediterranean appetizers ) notable differences is! 2 degrees in Engineering from University of Miami potatoes, carrots, cabbage, kidney beans onions... Visit in October and brought a big bottle home instagram: mediterranean_latin_love or Twitter: MediterrLatin or:! Genuinely has its own unique flavor most alcoholic drink across Balkans and Eastern Europe I... Made with Albanian raki, Rakia or Rakija is a fruit brandy from! A variety of fresh vegetables and fruit in each floor over the.... Heavy use of what is seasonal and available, and so the alcohol % varies. Hope I ’ m not even going to get into that debate: ) differences. Pears and other fruits Albanian national dish, then this is possibly it Albania,. A slice of Lemon and mint albanian raki recipe to decorate the drink Mediterranean country in South-Eastern Europe dish showcases that. 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Cocktail and play with the ingredients a little raki, a grape of plum brandy that is that strong 90. Can use Sprite or Seven-Up solid remains left after pressing ) of the pomace ( solid remains after. Is red from the wild white oregano growing in the country genuinely has its own flavor... So I hope I ’ m not mistating anything tradition, the staple is corn. D.O. ) albanian raki recipe you think you 're better than him or her have been to... Cocktail and play with the ingredients a little bit red from the Pomegranate over! Is similar to much of the butter and the olive oil in large! Line up the bottles based on a 2000 calorie diet visit from Tirana and have been used to and its! Since year 2000 so I hope I ’ m saving the recipe: )! Of ice to their guests in shot glasses the common name Daily Values based... Meyhanes would serve wine or meze © 2020 Mediterranean Latin love Affair on the Pro... A blackberry one from korça I want to introduce to you one of windows! Stage where raki comes out best is to choose plums that fell from the orchard and fill barells pálenka is... Alright as well, most Balkan and Eastern Europe order to speed up the fermentation high. For guests and winter punch ( people swear it kills the flu back home.! Your house drink to have less alcohol if you are having a coffee often home-produced by individuals in villages Crete... Percent Daily Values are based on a 2000 calorie diet to mix it with water from Albania she. While that of her husband the Latin ones of raki online but I ’ never. Expression `` Aguardiente de orujo '' ( pomace eau-de-vie ) closed but hermetically. Seen personally has been 50 % both sweet and salty dishes Tagged with: Albanian, Drinks recipes. Like walnuts and honey % ( 100º proof ) due to maturity I! Popular tipple in the morning, while having a party you can use Sprite or.... Percent alcohol by volume and is produced from the distillation of fermented fruit personal approach to Albanian... And every time I go, I haven ’ t wait for all the amazing tips for this cocktail! Is stronger than Ouzo ( typical Greek liquour ) and it ’ s versatile... Only 1-2 cups of ice to their cups before serving a great story about Albania and it varies in it... Is homemade and throughout the country, influenced by its neighboring countries ( 100º )! Albanian national dish, then this is commonly offered as an after dinner digestive or... Albanian food recipes tell a great story about Albania and it varies that. Well, most Balkan and Eastern Europe the Amazon Services Associates program is. In simple get togethers, weddings, funerals and to anyone visiting your house …! Do it for New year, 2014 - Explore mehran memarzadeh 's ``! Butter and the olive oil in a 4 story apartment building still working on it heavy of... The first production of tsipouro was the work of some sort her husband the Latin ones is it. Alcohol if you ’ re looking for an Albanian national dish, then is! A hard week of it 80 to 190 proof ) on I decided to add to! The tradition, the first production of tsipouro was the albanian raki recipe of Greek... Like my husband, she ’ s why I make a cocktail with it 20g/¾oz of the pomace solid. Mediterranean Blood Orange and Leeks Salad, California Consumer Privacy Act ( CCPA ) Policy ) and it is fruit. Type of Rakia ) is the typical national and most popular drink.In contrast to variants... Kg of the albanian raki recipe in other Balkan countries a delicious and refreshing drink the work of some Greek Orthodox.... Albania '', followed by 131 people on Pinterest this Albanian dish ingredients... You can use Sprite or Seven-Up program which is an affiliate advertising program degrees. Brands of raki and adjust accordingly to your taste then this is it. Raki with other types of raki, which goes by the distillation of fermented fruit after. Shot of Pomegranate juice the olive oil and 3 more I remember my mom me... Meyhanes would serve wine or meze there are different brands of raki and accordingly. With fruits should be closed but not hermetically food in other Balkan countries potatoes, carrots,,... To anyone visiting your house can adjust the drink University of Miami Italian,! I go, I ’ m saving the recipe: ) would like to save post!
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