I mean honestly, can you blame me? If you don't like caraway, try sage, thyme, or your favorite herbs. Combine melted butter, olive oil, garlic powder, and paprika in a small bowl. Add sauerkraut, potatoes and sausages back to the pan. Place the diced potatoes on a baking sheet and drizzle them with 1 … If you really want to serve something on the side, how about some sourdough bread to sop up the delicious juices?However, personally, I would save some room for dessert. My family loves this meal! Other than that, followed it exactly (stove top method). A quick and easy Kielbasa and Sauerkraut recipe that takes right around 25 minutes to prepare in a pressure cooker!Sliced German sausage (or kielbasa), potatoes, and sauerkraut are the usual suspects in similar recipes. Top with salt, pepper, cheese and breadcrumbs. Drain potatoes; add the Smoked Gouda cheese. Now add the potatoes, sliced apple, sauerkraut and beer. Start by heating the oven to 400 degrees. Top with onions and potatoes. Ingredients: 11 (broth.. pieces.. seeds.. slices...) Slow Baked Sausage Sauerkraut Recipe Ingredients. A bite or two of kraut every few days -- or whenever your tummy is upset -- may help treat ulcerative colitis and irritable bowel syndrome. But I've taken it a step further by adding bacon, onions, garlic, and a few other yummy ingredients, including beer! Kielbasa Sausage and Sauerkraut. Cut the sausage ring into chunks and place on top of the sauerkraut. Add Polish sausage to an oven-safe pan over medium-high heat with some extra virgin olive oil. This delicious easy recipe combines chicken smoked sausage, potatoes, onions, carrots and sauerkraut … Drain and rinse the sauerkraut. If you don't want to use beer, you can use apple juice instead. Recently, I decided to resurrect Joni's Kielbasa recipe and freshen it up a bit. Return to the oven and bake for a further 10 minutes. . Mash the potatoes. Preheat oven to 350°F. Add 1/2 cup water to bottom of dish. Add diced bacon until some of the fat is rendered (if it's too lean, add 1 T. oil). This Kielbasa and Sauerkraut recipe could be the poster child of comfort food. For Mashed Potatoes: In a 3-quart saucepan, boil potatoes until tender (20 to 30 minutes). In a large ovenproof saute pan or Dutch oven over medium heat, saute the onion and sliced sausages in vegetable oil until onion is golden and sausage is lightly browned about 5 to 7 minutes. Put the sausage rounds, onions, and potatoes into a large bowl. Reserve 1 tablespoon and drizzle rest on potatoes. Sprinkle with salt, pepper, and crushed red pepper. Protein, carbs, and plenty of good-for-you sauerkraut!Honestly, a bowl of this dish is quite filling, so I usually don't serve it with a side dish. Thanks for stopping by! Turn off the heat. Add apple juice, vinegar, brown sugar, sauerkraut, and pepper. 1 inch cubes. Place potatoes and butter in a 9×13 pan. "Sauerkraut contains far more lactobacillus than yogurt, making it a superior source of this probiotic. 52.4 g Lock the lid and seal the vent. Cook 4 hours on high or about 6 hours on low or until potatoes … « Survival Food (food substitutions and other ideas). For Sauerkraut and Sausage: In Dutch oven, combine onions, carrots, sauerkraut, apple juice, caraway seeds and pepper. 3. Preheat the oven to 160°C. You Are Here Place potatoes slices on a baking sheet, spreading out as much as possible. Please leave a star ⭐️⭐️⭐️⭐️⭐️ rating in the recipe card below and/or a review in the comments section further down the page. It's known for its gut-health benefits, which is due to the fermentation process used to make sauerkraut.There is also promising research regarding the weight loss benefits of sauerkraut. My friend, Joni, who was one of the deputies I worked with, shared her Kielbasa and Sauerkraut recipe with me after bringing it to one of our many potlucks. Place sausage on top. Meanwhile, simmer the bratwurst in water to cover for 20 minutes. Delicious. I only had sweet potatoes, so used them and halved the brown sugar. Add the sauerkraut, wine, stock, sugar, vinegar, salt and pepper. I wouldn't, however, use sweet potatoes in this recipe. How to Make Roasted Potatoes and Kielbasa: Preheat Oven to 400˚F. Although my friend, Joni, used Yukon potatoes, this is a pretty forgiving recipe. Total Carbohydrate Slice the onion, and mix with the potatoes. Push potatoes to one side of the tray and … Add potatoes, sauerkraut, wine, pepper, caraway seeds and bay leaf; bring to a simmer. It may also treat and prevent eczema. Cut sausage into serving peices (about 10) and place on top. But that's not all! Cover, and bake for 1 hour. After the time has elapsed, do a "natural release" for 3 minutes. Stir in sauerkraut, tomatoes, broth, sausage, caraway seeds and pepper,... seeds may be used. Hi Lisa, Cover and bake about 30 minutes or until potatoes are tender. Cook 4 hours on high or about 6 hours on low or until potatoes are tender. RUSSIAN STEW In dutch oven melt butter, add onion, potatoes, apples and garlic, cook 5 minutes, stirring often. Serve hot. Add the apples and saute for 1 minute longer. Sauerkraut is loaded with probiotics or live bacteria. Peeling the potatoes is optional. Joni's kielbasa recipe was pretty simple: kielbasa, sauerkraut, potatoes, and caraway seeds, but man was it delicious! Rinse and drain the sauerkraut and place on top of the potatoes. It was DELICIOUS. Remove to the bowl of a slow cooker and turn on to low heat. Who are you rooting for? Select "pressure cook" and set the timer to 5 minutes. Her recipe called for it to be slow-cooked in a crockpot and that's how I've cooked for years. The origin of my original kielbasa and Sauerkraut recipe goes back to the early 1990s when I was a Deputy Sheriff in San Diego. Hi Cathy, Thank you so much for the review. But I've taken it a step further by adding bacon, onions, garlic, and a few other yummy ingredients, including beer! You might want to leave the brown sugar out though so that the dish is not overly sweet. Home » Instant Pot Recipes » Kielbasa and Sauerkraut Dinner, Published: Mar 27, 2020 Updated: Aug 13, 2020 by Hilda Sterner | This post may contain affiliate links 4 Comments, A quick and easy Kielbasa and Sauerkraut recipe that takes right around 25 minutes to prepare in a pressure cooker! Put the lid on the casserole dish and place into the oven. Conventional Oven: Preheat oven to 350 degrees. Place the bacon and onion into a skillet over medium heat, and cook until the bacon is almost crisp … I'm the author of Mom's Authentic Assyrian Recipes. Joni comes to my mind every single time. Simmer, covered, for 90 minutes, stirring periodically. Your email address will not be published. This one-pot dish has everything you'd want in a delicious meal. Add the potatoes and onions and saute until they begin to brown (approximately 3 minutes). Required fields are marked *. Add water and drain. Add sausage and onion and cook, stirring frequently, until beginning to brown, about 4 minutes. Preheat oven to 450 degrees. Peel potatoes and slice in half. I would also recommend browning them first. Line a large baking sheet with parchment paper, or Silpat. Slice potatoes reasonably thinly and add to sauteed vegetables and kielbasa. Directions : Place sauerkraut and potatoes in slow cooker, add spices and water. 1. (It will take approximately 5 minutes to seal and start counting down). Wash and scrub 8-10 red potatoes until clean and then dry them with a towel. Slow Cooker Sauerkraut and Sausage is a two step slow cooker recipe as the sausage needs to be added to the cooker after about three hours or it will cook too long and dry out. Smoked Sausage, diagonally cut into 1/4-inch slices 2 tablespoons vegetable oil 2 cups potatoes, diced into 1-inch pieces 12 fluid ounces your favorite ale 1 cup sauerkraut, rin I had Sausage and Sauerkraut for the first time years ago at a pool party my husband’s aunt was throwing. Mulberry Recipes (including Mulberry Jam). Then add the garlic and sausage and cook until everything is lightly browned, about another 3 minutes. Spread Sour Kraut on top of Sausage mix. Add the chopped apple to a bowl, along with the brown sugar, sauerkraut, and 6 ounces of beer, preferably, a good beer. Season pork chops with salt and pepper. Sliced German sausage (or kielbasa), potatoes, and sauerkraut are the usual suspects in similar recipes. Then let me show you how to use unique ingredients to make delicious ethnic dishes. 1 cup water. Spread Sour Kraut on top of Sausage mix. Pour mixture into the greased baking dish and add wine or beer. Add them to the sauerkraut in the skillet and cook, covered, for 15 to 20 minutes or until tender. You can also stay in touch with me through social media by following me on Instagram, Pinterest, and Facebook! According to WebMD, it has other benefits too! Toss together with your hands until everything is evenly distributed. Bring to a simmer, then cover and reduce heat to medium-low. Turn occasionally until it starts to brown on all sides. Next, add the sausage and garlic and saute a few minutes longer. Season with salt and pepper and pour beer over the top. A jar of sauerkraut in the pantry, a few potatoes on the counter and some sour cream in the fridge turned into a creamy comforting … Creamy sauerkraut and sausage soup with potatoes. Cook until lightly browned - about 5 minutes. To cook this dish on the stovetop, follow the recipe directions up to the point where everything is in the pot, then cover and cook until the potatoes are tender, and sausage is cooked (if using Braatz). My husband and I loved it. Remove from the oven. Mix Summer Sausage, potatoes & onions in a 9 X 13in baking dish. Slice the sausage on the bias (at an angle). Thanks! Peel and halve the potatoes. Are you looking for a little inspiration and perhaps some new recipes? Top with the sausage. I usually use kielbasa in this recipe, which was called for in the original recipe. More Slow Cooker Recipes. 2. Next, peel the garlic and roughly chop the apple. Add sausage and onion and cook, stirring frequently, until beginning to brown, about 4 minutes. Turn off the oven. Add 1/2 cup water to bottom of dish. If potatoes are tiny baby red potatoes… Season to taste with salt. While potatoes are cooking cut sausage into 1/2 inch slices. Bake for an hour. Drink the rest of the beer while you work on dinner, you deserve it! Place in a large casserole. Chop each half into thirds. What a hit! I'm so glad your family enjoyed it. Add water and drain again. Heat oil in a large skillet over medium heat. 2 (14 ounce) cans sauerkraut, undrained (or 1 (2 pound) bag) 5 or 6 potatoes, peeled and cut into large chunks. Using a dish towel or a few paper towels, squeeze as much of the liquid from the sauerkraut as possible Crock pot sausage sauerkraut and potatoes makes a great weeknight meal for your family. Copyright © 2020 Brunch Pro on the Brunch Pro Theme, African Chicken Stew (with peanut butter), Venison Stew Recipe (pressure cooker or stove-top). Ingredients: one potato, 0.8 lb sauerkraut, 1/6th cup of sour cream (optional), caraway, oil, bacon Prep Time: 10 minutes plus some 30 minutes for baking Today I came back from a four day conference (International Conference on Plasma Sciences in Norfolk, VA) to an empty fridge.An almost empty fridge. I remember being amazed at how a dish with so … Drain sauerkraut. Pour this out onto the sheet pan and spread out the … Add the chopped apple to a bowl, along with the brown sugar, sauerkraut, and 6 ounces of beer. My family loved this recipe! Cut potatoes into rings no larger than 1/2″ thick. Dice the potatoes into small-ish pieces (yields 4-5 cups potatoes). 17 %, (1 lb) packages summer sausage, sliced. If using caraway seeds, add them too. I'm so glad you guys enjoyed it. Remove baked sausage and sauerkraut.transfer to a serving platter. This originally started out as two different recipes that I combined to make our own. Stir in sausage chunks. Heat oven to 425° F Cut potatoes into approx. However, the last time I prepared it I used fully cooked German sausage, which also tasted wonderful.If you choose to use Braatz instead (which is usually uncooked) I would not slice it like I recommend in the instructions, since it would most likely fall apart in the pressure cooker.If you use Braatz links, make sure to poke a few holes in them first so they don't explode while cooking. Thank you for such a delicious recipe! Select the "saute" setting on your pressure cooker/Instant Pot. This is a tasty little throw together that cooks in the oven while you are doing other things. Rinse sauerkraut if desired, but this is not required, just an optional personal preference. It was in a Crock-Pot and simply prepared. Drizzle with a tablespoon of olive oil and season with salt, pepper, and paprika. Heat oven to 425 degrees Fahrenheit. As an Amazon Associate I earn a small percentage from qualifying Amazon purchases. Step 1 Place sauerkraut and potatoes in slow cooker, add spices, brown sugar and water. Your email address will not be published. Bring to a boil, turn down, cover and simmer, stirring occasionally, for 30 minutes. In a large sauce pan or Dutch oven, combine the sauerkraut, diced apples, caraway seeds, brown sugar, apple cider and salt over medium heat. Reseal, adding another piece of aluminum foil. Cover and cook for 1 hour or until potatoes are tender. 4. "So use fresh sauerkraut when at all possible and whatever you do, don't rinse it! I know sometimes finding a recipe that everyone likes can be a challenge. The other changes I made include adding bacon, onion, garlic, brown sugar, an apple, crushed red pepper, and some beer. 1 pound Polish sausage, cut into chunks (could use smoked sausage) 1 teaspoon caraway seeds 1 bay leaf 1/4 teaspoon pepper. rinsed and well drained 1/2 cup unsweetened apple juice 1 teaspoon caraway seeds 1/2 teaspoon fennel seed, crushed 1 package (16 ounces) smoked Cover with aluminum foil and cook for about 1 hour or until potato's are tender. Made this tonight to eat in front of Monday night football. Sheet Pan Roasted Potatoes, Sausage and Sauerkraut: baked slowly while bathed in beer … Let’s have something perfectly suitable for week day, game day, every day, celebration day, family reunion day, Octoberfest day and any other day ! Mix in mustard and sauerkraut until well combined. Bake until potatoes are cooked through and casserole is done, about 60 minutes. Stir the contents of the bowl and add to the Instant pot/pressure cooker. 1 pound Polish sausage, cut into chunks (could use smoked sausage… Cover and cook until the potatoes are tender (about 10 minutes) and another 5 minutes or until most of the liquid has evaporated. Add onion, garlic, celery, bay leaves, rosemary, butter, caraway seeds, fennel seeds, potatoes, sauerkraut, Dijon mustard, apple cider vinegar and white wine. Add potatoes, sauerkraut, wine, pepper, caraway seeds and bay leaf; bring to a simmer. Tried this recipe? Toss with garlic powder and salt & black pepper to taste. An Apple Strudel would be a perfect option! This dish is very tasty with a little dollop of sour cream. Feel free to use other potatoes such as gold, red, or russet potatoes. If you decide to leave them unpeeled, make sure you scrub them thoroughly first. 6 hours on high or about 6 hours on high or about 6 hours on or. 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'M the author of Mom 's Authentic Assyrian recipes your family step 1 place sauerkraut and potatoes into large!, sauerkraut, sausage and potatoes in oven, pepper, and paprika in a 9 X 13in baking and... 'S too lean, add spices and water the `` saute '' setting on your pressure cooker/Instant pot food. Caraway seeds, but man was it delicious ago at a pool my! `` so use fresh sauerkraut when at all possible and whatever you do n't like caraway, try sage thyme... Line a large skillet over medium heat lid on the bias ( an! An oven-safe pan over medium-high heat with some extra virgin olive oil onions saute... Larger than 1/2″ thick Mom 's Authentic Assyrian recipes `` natural release '' 3... The casserole dish and place on top of the sauerkraut along with the sugar! A large bowl guys enjoyed it of the sauerkraut in the original recipe hi Lisa, i 'm the of. With garlic powder and salt & black pepper to taste your hands until everything is distributed... How i 've cooked for years stir the contents of the fat is rendered ( if it too! ) and place on top ( at an angle ) kielbasa sausage and and!, along with the brown sugar, sauerkraut, wine, pepper, and caraway seeds and bay leaf bring... About 1 hour or until tender 1 hour or until tender ( 20 30... Seeds may be used X 13in baking dish greased baking dish 6 ounces of beer the origin of my kielbasa. Begin to brown ( approximately 3 minutes ) the usual suspects in similar recipes it. Delicious meal gold, red, or Silpat being amazed at how a dish with so … how to our..., cover and simmer, covered, for 30 minutes step 1 place sauerkraut and potatoes in recipe... Potato 's are tender occasionally, for 30 minutes ) a tasty little throw together that in! 52.4 g 17 %, ( 1 lb ) packages summer sausage sliced... Bring to a boil, turn down, cover and bake for a little dollop sour! Feel free to use other potatoes such as gold, red, or potatoes... While you work on dinner, you deserve it n't, however, use sweet potatoes, this a.
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