When I found these bars, I knew I'd hit the jackpot. Transfer to prepared pan. The cake mixes are combined with butter and an egg and pressed down into a 9×13 baking pan. Add 1 cup … BUT unfortunately they were a tad dry. I also had to bake them for about 25 minutes. Immediately spread icing over cake; sprinkle with salt. baking pan. MIX DOUGH: Mix the cake mix, … Put the cake mix and pumpkin together in a large mixing bowl. Raisins should be added last. Fall spices flavor this best ever keto spice cake. I made these for book club and everyone loved them! Combine the flour, ginger, allspice, baking soda and cloves; gradually add to the creamed mixture. Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. Thanks for the recipe! Mix the two together until the consistency is creamy, like peanut butter. Add the water and raisins to a saucepan. The cake part was a bit dry but I blamed the fact that I baked them for the maximum time of 20 minutes without testing them. ONE Protein Bars, Birthday Cake, Gluten Free Protein Bars with 20g Protein and only 1g Sugar, Guilt-Free Snacking for High Protein Diets, 2.12 oz (12 Pack) 4.5 out of 5 stars 6,944 $22.08 $ 22 . Raisin spice bars, a bar or cake recipe made with cinnamon, allspice, chopped pecans or walnuts, and raisins. Combine the flour, ginger, allspice, baking soda and cloves; … Bake at 375° for 18-22 minutes or until a toothpick inserted in the center comes out clean. Mix first 8 ingredients together in an electric mixer; mix well. A sugar based white icing between the layers on top … 1 teaspoon ground … Next time, I would consider baking a regular spice cake, and using the salted caramel frosting on that. If I knew how to solve that problem, I'd be thrilled because I would like to consider this recipe a keeper. Preheat the oven to 375°F. Bars. This will be one of my favorite desserts. Reduce heat; simmer, uncovered, 3 minutes. I really liked these bars a lot....they have a lovely taste. Actually threw away more than half - something I never do. Cool in pan on a wire rack. I still make them for my kids and grandkids. Beat in egg. baking pan. Gluten-free, made with almond flour with a deliciously dreamy cream cheese frosting, it may be the perfect cake for a keto diet. Bake 15-20 minutes or until a toothpick inserted in center comes out clean. The addition of applesauce makes these cake bars moist and delicious! Raisin spice bar recipe. I will make a few adjustments, be sure not to over-bake them, and hope for the best! Beat in molasses and water until blended. 1 1 / 2 cups all-purpose flour . The frosting was out of this world, and people really loved the "salted caramel" concept. I made thes bars the other day and like another reviewer stated, they were dry. Contest-Winning Brown Sugar Angel Food Cake, 31 Slow Cooker Dip Recipes You Can Make in Your Crock-Pot, Do Not Sell My Personal Information – CA Residents. I made these for a work party and they were a big hit. Cool in pan … I was very dissapointed.... as they looked delicious....but guess I won't be making them again......The icing was very good. I baked them until a toothpick came out clean. With cinnamon, brown sugar, nutmeg, applesauce, and a deliciously sweet white sugar frosting, these Frosted Apple Spice Cake Bars are sure to be gobbled … The end result might not be quite as good as cake from your local bakery, but there are tons of ways to improve boxed cake mix so that it tastes like it’s made from scratch. Whenever I went to Grandmother's, she served these flavorful bars, topped with creamy frosting. I stirred the salt directly into the frosting because I didn't want to mess with sprinkling it evenly. I followed recipe and instructions but the result was not as expected. Beat on medium 2 minutes (batter will be thick). Bring to a gentle boil and simmer for 10 minutes. Raisin Spice Cake Bars Flavors of cinnamon, allspice, and nutmeg make these raisin spice cake bars flavorful. They came out deliciuos, not dry at all. Step 1. Cake takes the cake. Really good and we'll make them again soon. These Pumpkin Spice Cake Bars start with a spice cake mix from a box. I made this recipe exactly as written, and everyone loved it! Taste of Home is America's #1 cooking magazine. DIRECTIONS. As a busy mom, I was always looking for baking shortcuts. Scotti Morris Step 2. Boxed cake mixes are cheap, quick, and easy. Beat in egg. Meanwhile, in a small bowl, beat shortening, butter and lemon juice until smooth. Pour into a greased 15x10x1-in. Beat in molasses and water until blended. I did bake them acording to the recipe. Transfer to prepared pan. 1 / 3 cup Land O Lakes® Butter, softened . In a large bowl, cream butter and sugar until light and fluffy. Cut into bars. We ran across this recipe and she raved about it. Directions. The … We made this and didn't turn it into bars, but rather followed the spice cake recipe. Submitted by: Kendall Hale from Lynn, MA 18-1⁄4 oz. Today, I do the same for our grandchildren, who like the little treats just as much. Pour over the cake … Remove from heat. Cool on wire rack. Taste of Home is America's #1 cooking magazine. Cook Time 40 minutes. These caramel apple spice bars are perfect to make in the … Caramel Apple Spice Bars a simple to make dessert that starts out with a cake mix and is topped with apples, caramel, and walnuts. In a large bowl, combine cake mix, butter, milk and egg; beat on low speed 30 seconds. I made these for Valentines day. Preheat oven to 350°. Perhaps it was my fault somehow, not the recipe. Spice Cake Bars are a cake mix cookie, and Spice Cake Bars combine the flavors of Spice Cake and Cheesecake. Bake for 20 minutes in the preheated oven, or until the top is lightly browned. spice cake mix 1⁄2 c. plus 1 T. butter, melted and divided 1⁄2 c. pecans, finely chopped … The flavor combination with the spice cake was delicious. Bake 15-20 minutes or until a toothpick inserted in center comes out clean. Press mixture into bottom of prepared pan. Stir in confectioners' sugar and vanilla. In a bowl, mix together the cake mix, melted butter and 1 egg until a soft dough forms. 1 1 / 2 cups applesauce . Frost bars. These are too good to give up on so easily. 12 Secrets to Baking the Best Cutout Cookies, How to Make a St. Germain Cocktail with TikTok Bartender Miles Turner, Do Not Sell My Personal Information â CA Residents. This recipe is a keeper. Prep Time 15 minutes. Total Time 55 minutes. 08 … —Ellen Hartman, Chico, California, Spice Cake Bars with Salted Caramel Icing Recipe photo by Taste of Home. cut back to 2 min. I run a kitchen in a small hospital and it was cook's choice cake day and my cook wanted to make spice cake. only don't cook for 3 min. 1 large Land O Lakes® Egg. For frosting, in a large saucepan, combine brown sugar, milk and butter over medium heat; bring to a boil, stirring occasionally. Grease a 13x9-in. Add next 3 ingredients. 1 cup sugar . How to make harvest spice bars. In a large bowl, beat cake mix, 1 egg, and ½ cup melted butter with a mixer just until combined. Cool completely. Enjoy this recipe from Best-Ever Cookies, Brownies & Bars. The icing made it so tasty-- but you have to make sure to pour it onto the cake right away because it sets right up! Beat in sugar until light and fluffy. Made this recipe for a friend's birthday celebration. Known as a spice bar cake or Spanish bar cake, this unique layer cake combines a blend of mixed spices, brown sugar and marinated raisins. Read this recipe with great interest but very disappointed with the taste and texture. pkg. Press into … Since my friend likes nuts I added chopped toasted pecans to the icing before icing the cake. Easy Spice Bars begin with two boxed spice cake mixes. Everyone wanted seconds and the recipe. Part of the mix acts as a base and the other half is added to the next layer which is combined with packed pumpkin … These bars are made similar to my … Make the frosting: In the bowl of an electric mixer fitted with the paddle attachment, beat cream cheese and butter on medium speed until smooth and creamy, 1-2 minutes. PREPARE: Preheat the oven to 350F and add some parchment paper to the bottom of your favorite 9×13 baking dish. The batter is very thick and a little difficult to even out in the pan. In a large bowl, cream butter and sugar until light and fluffy. I really like these bars--unlike the other reviewers the ones I made were not dry at all. While the cake is baking, stir together the reserved raisin water, maple extract and confectioners' sugar to make a thin glaze. 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